Whole grain mustard, maple syrup, sage and apple cider vinegar are the dream team for flavorful, juicy pork. Roasted Brussels sprouts and apples lend a nice balance of savory and sweet to the dish with white balsamic vinegar to brighten their flavors. The perfect easy fall dish!
Keyword apples, Brussels sprouts, pork, sheet pan dinner
[ultimate-nutrition-label id="6760" align="left"]