Honey Balsamic Vinaigrette

Honey Balsamic Vinaigrette
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Rating: 0
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Servings Prep Time
4 10 minutes
Cook Time Passive Time
0 10
Servings Prep Time
4 10 minutes
Cook Time Passive Time
0 10
Honey Balsamic Vinaigrette
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings Prep Time
4 10 minutes
Cook Time Passive Time
0 10
Servings Prep Time
4 10 minutes
Cook Time Passive Time
0 10
Ingredients
  • 1/4 cup balsamic vinegar
  • 1/2 cup olive oil
  • 2 tablespoons honey
  • 1 small garlic clove finely crushed
  • 1/4 tsp salt (optional)
  • 1/4 tsp pepper (optional)
Servings:
Units:
Instructions
  1. Combine balsamic vinegar, oil, honey, salt, and pepper and whisk together.
  2. Add garlic and mix.
  3. Let stand for 5 minutes. Whisk one more time and drizzle over salad, meat, tofu or any other food that you would like.
Recipe Notes

Nutrition Facts
Honey Balsamic Vinaigrette
Amount Per Serving
Calories 272 Calories from Fat 243
% Daily Value*
Total Fat 27g 42%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 121mg 5%
Total Carbohydrates 9g 3%
Dietary Fiber 0g 0%
Sugars 9g
Protein 0g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 1%
* Percent Daily Values are based on a 2000 calorie diet.

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