Garden Green Salad with Radishes
Radishes add a nice crunch to a garden salad.
- 6 cups green leaf lettuce washed, dried and torn into pieces
- 1/2 cup radishes thinly sliced
- 1 cup grape tomatoes halved
- 1/4 cup red onion diced
- 1/4 cup feta cheese crumbled
- freshly ground black pepper to taste
- vinaigrette salad dressing of choice
- Place all of the salad ingredients in a large bowl. Add salad dressing and toss until thoroughly combined.
Calories: 46kcalCarbohydrates: 5gProtein: 3gFat: 2gSaturated Fat: 1gCholesterol: 8mgSodium: 109mgFiber: 2gSugar: 2g
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